When it's not producing locally-made whiskey and rum, the Van Brunt Stillhouse acts as home to Tokki SOJU, the first traditionally-crafted rice soju made in the United States. Owner and creator Bran ...
Korean fruit soju is gaining popularity globally, signaling a bright future for annual exports to surpass $100 million (about 137.2 billion won). Recipes for cocktails using fruit soju are spreading ...
It is undeniable that Korean culture and its quintessential spirit, soju, are a global phenomenon. Soju, a transparent rice alcohol, has become extremely popular worldwide and surpasses rivals like ...