Cozy, creamy, and full of fall flavor🍂 This pumpkin bread pudding made with Carnation Milk is the ultimate fall dessert! Perfectly spiced, rich, and holiday-table ready. Who’s trying this first?! 😋 Pumpkin Bread Pudding ¾ cup brown sugar ¾ cup granulated sugar 2 teaspoons cinnamon 1 ¼ teaspoon pumpkin spice ¼ teaspoon salt 4 large eggs 2 egg yolks 2 ½ cups Carnation Evaporated Milk 1 Tablespoon vanilla extract 1 15-oz can Libby’s pumpkin puree 16oz brioche bread, cubed (non-seeded brioche hot

Supporting your country has never tasted better. Eagle Brand® and Carnation® are proudly made with 100% Canadian milk and supports Canadian farmers. https://www.carnationmilk.ca/En/Recipes/Categories | Robin Hood Baking Family

Our fudge recipe is famous for a reason 🥰 The Carnation Nation family wishes you Happy Holidays! You need: 1 1/2 cups of sugar 2/3 cup or 1 5oz can of Carnation Evaporated Milk 2 Tbsp butter 1/4 tsp salt 2 cups mini marshmallows 1 1/2 cups Toll House semi-sweet morsels 1 tsp vanilla extract Toppings (optional) sprinkles, marshmallows, candy, or nuts How to make chocolate fudge 1. Line a 8x8 square pan with foil and set aside. 2. In a medium saucepan over medium heat, combine sugar, Carnation Ev