Mole de Olla Full recipe: http://bit.ly/2AxrsQG | Hispanic Kitchen

Mole de Olla Recipe ⁠ This easy Mexican beef stew recipe is made with a bounty of fresh veggies and tender beef, all simmered in a deliciously bold chile tomato broth.⁠ ⁠ Ingredients Meat • 4 lbs Beef shank, bone-in Produce • 3 Ancho chiles, dried • 2 Bay leaves • 2 Carrots, large • 2 Chayote squash, pitted, and chopped • 2 ears Corn • 6 cloves Garlic • 8 oz Green beans • 4 Guajillo chiles, dried • 1 Jalapeno • 1 Lime, Fresh • 1 Russet potato, large • 1 Sweet onion, large • 1 14.5 ounce can Toma